BREAKFAST

with homemade feta

with coconut mousse, chia

with quinoa, avocado, nuts sauce

with avocado, mango sauce, flax chips

SOFT-BOILED EGG WITH CRUMBLED beef BACON AND DUCK STEW

WITH ORIENTAL SPICES AND HOMEMADE FETA

green cream, tuna, broccoli, green beans, spinach, egg in sesame and feta

WITH TRUFFLE PASTE, CHERRY TOMATOES, MIX GREENS AND PARMESAN

POACHED EGGS WITH CHICKEN MEATBALLS, COUSCOUS, ORIENTAL SPICES AND TOMATO SALSA

WITH HOMEMADE CURRIED SALMON, ARUGULA, POACHED EGG AND HOLLANDAISE SAUCE

WITH TUNA TARTARE, TONNATO SAUSE AND BOILED EGG

WITH MULTIGRAIN SOURDOUGH BREAD, POACHED EGG, NUT MIX AND LABNE

WITH TUNA TARTARE, POACHED EGGS AND HOLLANDAISE SAUCE

BEEF BACON, ORIENTAL SPICES, TOMATOES AND CHEESE SAUCE

WITH SWEET POTATO, AND CHIPOTLE SAUCE

WITH WHITE CHOCOLATE CREAM, BLUEBERRIES

WITH VANILA SAUCE

WITH SOURCREAM MOUSSE, SALTED CARAMEL, PISTACHIO

WITH YOUGURT ICE CREAM, FRUITS

WITH COCONUT MILK, MANGO