MODERN MEDITERRANEAN & MIDDLE EASTERN CUISINE

DINNER

HUMMUS
WITH RED OIL, AND PITA
Rp
70
TIROKAFTERI
WITH FETA, GREEK YOGURT, AND KALAMATA OLIVES
Rp
60
BABAGANOUSH SIGNATURE
ROASTED EGGPLANTS WITH TAHINI PASTE, CILANTRO, AND PITA
Rp
60
TUNA CEVICHE
WITH PISTACHIO AIOLI, AND HERBAL PONZU
Rp
110
CREAMY SMOKED SALMON
WITH BLACK BREAD
Rp
95
OCTOPUS CARPACCIO
WITH TANGERINE SAUCE
Rp
115
FARM tomato CARPACCIO
WITH TANGERINE SAUCE
Rp
95
SMOKED BUTTERFISH CARPACCIO
WITH RED RADISH, AND HORSERADISH HONEY SAUCE
Rp
95
CRISPY ZUCCHINI
with tzatziki
Rp
60
CHICKEN PATE
WITH PRUNES HOMEMADE SOURDOUGH BREAD
Rp
75
BURRATA
WITH CHERY TOMATOES, BASIL SAUCE, AND ZAATAR
Rp
130
SCALLOPS
WITH STRAWBERRY AND PASSION
Rp
130
HALLOUMI
WITH WATERMELON, BERRY JAM, AND CHIA SEEDS
Rp
115
GRILLED CALAMARI
WITH AVOCADO, AND TANGERINE SAUCE
Rp
95
CHICKEN THIGH
WITH FOIE GRAS AND PUMPKIN STEMS
Rp
145
BARRAMUNDI
WITH NUT SAUCE AND BABY BEANS
Rp
95
GROUPER
WITH ARTICHOKE AND OLIVE
Rp
215
PASTITSIO WITH DUCK
PUFF PASTRY WITH DUCK CONFIT, BECHAMEL, NAPOLI, AND BASIL PESTO RECOMMENDED
Rp
95
12 HRS STEWED CONFIT LAMB
WITH TOMATO SAUCE
Rp
155
HOMEMADE FETTUCCINI
WITH SEAFOOD, AND BISQUE SAUCE
Rp
115
HOMEMADE TAGLIATELLI
with tuna tartare, creamy pesto, fresh truffle
Rp
115
OCTOPUS
with harissa, AND ORZO
Rp
230
PLOV
with eastern rice, australian lamb, oriental spices, tomatoes
Rp
145
ORGANIC CHICKEN TABAKA
with oriental spices, vegetable salad, special kebab sauce
Rp
170
BEEF IN CREAM SAUCE
with baby potatoes, mushrooms, grilled salad
Rp
110
DUCK BREAST
with blanche spinach, signature sorbet
Rp
155
RIBEYE STEAK
WITH MIX ASPARAGUS AND YOUNG GREEN PEPPER 300 GR
Rp
790
WARM SALAD
WITH BRIE AND POMELO NEW
Rp
95
BALI CRAB SALAD
WHOLE SMALL CRAB WITH TOMATOES, PAPAYA, AND SUMAKH
Rp
95
WATERMELON WITH FETA
QUINOA POPCORN, AND HONEY & LEMON DRESSING
Rp
80
ZAI GREEK SALAD
with farm vegetables, homemade feta
Rp
140
GREEN SALAD
with broccoli, avocado
Rp
85
SECRET ZAI SALAD
with scallop, served with fresh truffleo
Rp
105
TENDERLOIN
WITH GRILLED TOMATO, DEMI-GLACE SAUCE RECOMMENDED
Rp
140
GRILLED PRAWN
WITH SWEET PASSION SAUCE
Rp
150
CHICKEN
WITH VEGETABLE SALAD AND PITA
Rp
100
LAMB LULE KEBAB
WITH PICKLED GREEN TOMATOES
Rp
135
BEEF RIB
WITH SWEET POTATO
Rp
320
SALMON
WITH LEMON AND PITA
Rp
195
OCTOPUS
with roasted potato
Rp
180
FISH KEBAB SET
SALMON, ESCOLAR, TUNA
Rp
170
VEGETABLES
WITH CHIMICHURRI SAUCE
Rp
75
PARMESAN CORN
WITH ROASTED GARLIC MAYO
Rp
50
MASHED POTATOES
with truffle oil
Rp
55
BABY POTATOES
WITH PARMESAN
Rp
55
BLANCHED ASPARAGUS
WITH CHEESE MOUSSE
Rp
70
french FRIES
WITH AIOLI SAUCE
Rp
55
ROASTED FARM CARROT
WITH PISTACHIOS
Rp
55
GAZPACHO
COLD TOMATO SOUP WITH FETA
Rp
75
CHICKEN SOUP
with homemade noodles and quail egg
Rp
75
PUMPKIN SOUP
WITH PRAWNS
Rp
75
KREMALI PIDE
WITH CREAMY MUSHROOMS, AND PARMESAN
Rp
110
BEEF PIDE
WITH PEPPER SAUCE AND LABNEH
Rp
125
TUNA PIDE
WITH LEEK, WHIPPING CREAM AND SPINACH
Rp
95
chicken LAVASH
WITH TOMATOES, FRENCH FRIES AND SIGNATURE SHAWARMA SAUCE
Rp
95
FALAFEL LAVASH
WITH HUMMUS, VEGETABLES AND KALAMATA OLIVES
Rp
65
PITA BREAD AND LAVASH
BAKED BREAD
Rp
30
ADJIKA
Rp
30
TZATZIKI
Rp
30
TSAKHTON
Rp
30
SIGNATURE TOMATO
Rp
30
GARLIC AIOLI
Rp
30
CHIPOTLE SAUCE
Rp
30
CHOCOLATE LAVA CAKE
WITH BERRY ICE CREAM RECOMMENDED
Rp
100
CRANBERRY BRIOCHE
WITH IVORY CHOCOLATE CREAM NEW
Rp
75
APPLE PIE
WITH SOURSOP ICE CREAM
Rp
115
YOGURT PANNA COTTA
WITH PASSION FRUIT SORBET
Rp
85
CREME BRULEE
SERVED IN PINEAPPLE
Rp
70
SOURDOUGH
ICE CREAM
Rp
55
YOUGURT
ICE CREAM
Rp
55
MANGO SORBET
ICE CREAM
Rp
55
Made on
Tilda